We are excited to let you know that RCB Bar & Café’s Breakfast Club is right around the corner!
As a unique amalgamation of culinary, mixology, and cultural experiences in the heart of Bengaluru, RCB Bar & Café is all about curated experiences. This Sunday, RCB Breakfast Club is back with a focus on Karnataka cuisines. The latest IP (Breakfast Club) is a curated experience to bring different cuisines, cultures and memories over a breakfast spread to make Sunday breakfast a ritual.
If you are working on any weekend events lists, please consider including this as part of it. Do let us know if you would require any details on the same. Should you be keen on coming down and experiencing either events, please let us know as we would love to have you there.
About the Chef:
RCB Resident Chef Krishna Gowda with 3 decades of experience, specializes in North Karnataka, Mangalorean, Coorgi, and Tulu cuisine. Born and raised in Mandya, his love for food stemmed from his grandmother and he is heavily inspired by local culture and ingredients. He has worked at some of the best 5-star hotels across India, China and Bangladesh, and has served up his scrumptious food to many national and international celebrities.
Mangalorean Kori Gassi with Sanas – Image
A delicious chicken curry with flavours of fresh creamy coconut milk, pepper corns & shallots - guaranteed to transport you straight to the coast!
Mutton Saaru with Davanagere Benne Dosa – Image
A popular Karnataka style mutton curry. Flavours of Cinnamon sticks, Coriander leaves, Mint Leaves, Cloves and freshly grated coconut
Uddin Vade
Best served with freshly made peanut, tomato and coconut chutney
Poori with Saagu
Whole wheat fluffy breads served with flavourful mélange of vegetable
Varieties of Dose – Image
Davanagere Benne Dose and Mysore Masala Dosa – some good old classics
Set Dose topped with Coconut- Egg Scramble and Prawn Sukka – Image
A must-try spicy coastal delicacy from Mangalore
Obbattu
Stuffed Indian Local Sweet flatbread stuffed with coconut jaggery and toor dal, cardamom powder enriched with desi ghee
Mysore Pak Cheesecake
Goodness of cream cheese with richness of Mysore pak.
